RELATED: The Truth About Cast Iron Pans: What You Can & Can’t Do. The Truth About Cast Iron Pans: What You Can & Can’t Do, 5 Cast Iron Skillet Cooking Tips | Homesteading, 7 DIY Natural Cleaning Products | Simple Home Solutions, DIY Natural Household Cleaners | 5 Amazing Homemade Solutions, 10 Tips On How To Keep Plants Alive During Summer Time, Top 15 Ways To Make Money On Your Homestead, Kickstart Spring By Starting Your Own Straw Bale Garden, The Best Egg Laying Chickens For Your Homestead, 50 Gardening Tips And Tricks To Become A Successful Homesteader, Abrasive scrubs (e.g. To season your griddle, simply heat the griddle over medium-high heat. This seasoning method is known as natural seasoning which, in a sense, is very much like a bank account. Put a foil underneath the rack to catch any oil drippings. The water and moisture needs drying out. This method adds a more thorough layer of seasoning onto the entire pan, strengthening the bond to the iron. Your pan will have darkened brown or black instead of grey. Your new cast iron skillet will almost always comes from the factory with some degree of pre-seasoning on it, but you'll generally want to lay down a few more on top of that to make sure it's good. How to season cast iron. Once you’ve completed 3-4 rounds of initial seasoning, let your griddle cool slightly and wipe it down with a final layer of Blackstone Seasoning & Cast Iron Conditioner or the Blackstone Non-Stick Griddle Spray. By this time, your cast iron griddle should look rust free. All moden cast iron comes with a coating that stops rust - its like a thin layer of candle wax. There are many types of cooking oil you can use for this part. To give cast iron implements a protective coating, you should season them prior to use. Use flax seed, peanut, canola or another oil for seasoning. Since cast-iron pans can handle heavy-duty cooking, you might have a bit of a mess to clean up when you're done cooking — but don't worry, no matter how you prefer ot clean your pan, it can take it. It is an excellent finish for cast iron! Reseason if food particles start to stick, rust appears, or you experience a metallic taste. Using a gas stove, heat the griddle over a high flame for one to two minutes, until it is completely dry. If you want to watch the whole process of seasoning a cast iron griddle, watch this informative YouTube video by Joshua Weissman: Easy, right? Once the time is up, let it cool down inside the oven for another 1 ½ hours until you can already handle it with your bare hands. It needs to reach over 200 degrees celsius for 1 hour. Seasoning Cast Iron Grill Grates in the Oven If the weather is off or you’re not ready to turn on the BBQ just yet, then you can also season your grill grates in the oven. After purchasing a cast iron griddle, it is really important to season it properly. Seasoning a griddle time consuming venture, but it really makes all the different to the quality of food that you cook on your grill. You can use any high heat oil you like, such … Preheat the oven to 275° to 350ºF (135° to 175ºC). My wife covers the cooking surface with coconut oil and bakes it at 325 degree F for an hour. Easy Cast Iron Griddle Pancakes . How to Season a Cast-Iron Pan. It comes pre-baked with vegetable oil for optimal performance. Once you get used to it, its maintenance routine is very easy. For two hours, completely submerge your cast iron griddle in equal parts of water and vinegar. Then turn off the heat and allow to cool for 2 hours. Place the grill rack in the oven, let it bake for at least 30 minutes, and remove it so it can cool. Congratulations – you have just enamelled your pan! To season the cast iron cookware you will need, oil, a rag to wipe the oil on with and a lint-free cloth to take the oil off with. What meals do you usually cook with your cast iron griddle? The skillet can leave dark stains!) It’s very important to “re-season” your cast iron griddle after use. You can season any cast iron, black iron and carbon steel cookware, but we’ll use a pan for example. Choose your oil. If you need help seasoning, check out our Complete Seasoning Guide. You can also season your cast iron cookware in the oven. Pat dry with a cloth towel. Get ready: Gather your supplies and then preheat oven to 350°F. When cleaning cast iron, be careful not to damage the seasoning: A little soap is okay, but don't use anything too abrasive—and be sure to dry your pan right away after cleaning so it … Coat With Oil. Use a paper towel to apply any type of fat -- vegetable oil, olive oil, lard, bacon grease or shortening -- … You may wipe off any excess oil remaining on the Cast Iron. MATERIAL CONNECTION DISCLOSURE: You should assume that this website has an affiliate relationship and/or another material connection to the persons or businesses mentioned in or linked to from this page and may receive commissions from purchases you make on subsequent web sites. Your new cast iron skillet will almost always comes from the factory with some degree of pre-seasoning on it, but you'll generally want to lay down a few more on top of that to make sure it's good. All cooking surfaces: AmazonBasics griddle can work on any cooking surface, which includes on a stovetop, barbecue, and in the oven. You can season your skillet in several ways and the simplest one is keep cooking with your skillet as often as you can. (Psst. Then pop the skillet in, upside down, on the upper rack for about 1 hour. How to Season Cookware. Put it on the hob for 15 minutes on a medium heat - you will see the pan sweat out all the water droplets that will evaporate. Here’s a step-by-step tutorial for restoring and re-seasoning a rusty cast iron skillet or pan! Giving your griddle time to pre-heat properly will ensure you’re getting the best cooking performance possible. It's a good idea to wash new cast iron cookware with warm water and a gentle soap. Wash skillet with warm, soapy water and dry thoroughly. RELATED: How To Season & Restore A Cast Iron Skillet | Kitchen DIY. Don't plan on cooking anything else in the oven while you season the cast iron, since the process can be affected by steam created by cooking other food. The wax needs to be removed with a scourer in hot water and washing up liquid before seasoning can take place. Follow us on Instagram, Twitter, Pinterest, and Facebook! 1. Take the cast iron out of the oven, then coat it inside and out with cooking fat or oil. Let it bake for at least 30 … Use a paper towel to apply any type of fat -- vegetable oil, olive oil, lard, bacon grease or shortening -- … Pre-seasoned cast iron: The griddle comes pre-seasoned as well, so you can use it right from the box. How to season cast iron. How To Season Cast Iron Griddle Units. With continued use the pan will gain a shiny gloss. Never marinate in cast iron. Preheat your oven to 350 degrees. A good vegetable shortening will work as well. Don’t use a rag you’re fond of. Using soapy water, wash the grill to remove residue and dry with a clean towel or paper towel. Vegetable oil may be used to pre-season cast iron griddles. My wife covers the cooking surface with coconut oil and bakes it at 325 degree F for an hour. 3. Instead, they recommend that when using a grill for the first time, you turn up the heat for about 15 minutes, then brush it clean with a stainless steel bristle brush. A porcelain enamel coating is already added to the cast iron so you don't need to season it at all. Cooking with a cast iron griddle hot plate on your bbq grill is easier than you imagine! Many products will come with instructions; generally, the cast iron griddle should be rubbed with vegetable … Add a very thin layer of cooking oil to the entire surface of your cast iron with a cloth or lint-free paper towel. RELATED: 5 Cast Iron Skillet Cooking Tips | Homesteading. Before cooking, apply vegetable oil to the cooking surface, and preheat the pan on low heat, increasing the temperature slowly. Step 3: Heat It. Thin layers are important for baking seasoning into the pan. The Cast Iron is ready to use once cooled. You’ll want the skillet to be lightly greased. Use a mild dish soap in a bit of warm water to scrub away any factory coating. You should not rely solely on information contained in this email to evaluate the product or service being endorsed. Never put cast iron into the dish washer. Turn the oven to 500 degrees Fahrenheit or 260 degrees Celsius and set the timer for one hour. Acidic mixtures will damage the seasoning. We use baking baking soda, castile soap, and warm water. Repeat steps 5 - 7 several times until your pan turns to a nice black colour. Don’t throw it away yet. I want to season the griddle. Place in oven on center rack, upside down. How To Season Your Cast-Iron … Go easy on the oil—you want just a thin layer, not enough to drip or run when you tilt it. Bringing back its luster and protecting it from rusting is as easy as a scrub, oil, and bake. After purchasing a cast iron griddle, it is really important to season it properly. Pre-seasoned cast iron: The griddle comes pre-seasoned as well, so you can use it right from the box. Dry it off with a clean dish rag. The most accessible and most natural cleaning solution is simply water and salt. Easy Ways To Season Your Cast Iron Griddle At Home What You’ll Need. Set your oven to 350 degrees and put some aluminum foil on the bottom rack. With paper towels that have been drenched in two tablespoons of oil and held by tongs, … Place the pan in the oven (top shelf if possible) on gas mark 9 or on the hob on full heat. To neutralize the acid from the vinegar, generously sprinkle some baking soda and scrub the surface of the cast iron griddle with a metal scouring pad. Which cookies and scripts are used and how they impact your visit is specified on the left. With a paper towel wipe off all the oil you just put on until you can not get anymore off. Place the cookware and the lid back in the oven for about an hour, then turn off the heat and let … To catch excess oil, place a baking sheet on the oven rack below the Cast Iron. You will see that any remaining residue of rust will be wiped off. 2. Step 4: Apply a Protective Coating Wait for the griddle to cool; then, using a paper towel, spread a coating of vegetable oil or shortening over the cooking surface. #4 – Apply a Generous Amount of High Heat Oil to the Entire Surface of the Cast Iron Cookware. If you’ve ever wondered how to clean and season your cast iron skillet this simple tutorial has the answers to your questions! Next, wash and dry the grill rack with dish soap to remove any residue. The most accessible and most natural cleaning solution is simply water and salt. Our reversible cast iron griddle spans two burners and allows you to cook multiple foods all on the same surface! How do I do this? Before using a new cast iron skillet, season it to create the beginnings of a non-stick surface that will last for years if correctly maintained. If your cast-iron cookware has rusty patches, looks a bit dull, or isn't as nonstick as it used to be, it's time to reseason. Squirt about a tablespoon of flax oil on the griddle and wipe it off with paper towels. 4. The wax needs to be removed with a scourer in hot water and washing up liquid before seasoning can take place. But if you want your cast iron griddle to look impeccably brand new, repeat the process for up to six more times. Pre-heat oven to 325° 2. For some reason , the seasoning instructions were missing. Still, in general, plain water is the way to go—unless you’re about to re-season the pan. This is how we season our griddle tops here at Timber2Table. Rinse and dry: Rinse and thoroughly dry the skillet with a clean, dry cloth or paper towels. If you do not have a stove, you can use an electric tabletop oven, and set it for about ten minutes for 350 degrees Celcius. To season a cast iron skillet that's new, start by washing it with soap and water. We use cookies to personalize content and ads, to provide social media features and to analyze our traffic. ; Wash the skillet: Wash the skillet with warm, soapy water and a sponge or stiff brush.Cast iron should not normally be washed with soap, but it’s fine here since the pan is about to be seasoned. Once cool pour some oil all over the pan. Seasoning a griddle time consuming venture, but it really makes all the different to the quality of food that you cook on your grill. Since it is iron, it is easily susceptible to rusting, which would make it unusable. There are many types of cooking oil you can use for this part. steel wool, metal scouring pads) Step 1: Soak the Cast Iron Griddle In Vinegar And Water You can season any cast iron, black iron and carbon steel cookware, but we’ll use a pan for example. The first step to successfully seasoning your cast iron griddle is to make sure that it is clean of anything that will get in the way of the oil bonding with the iron – such as dust, rust, or old grimy oils and grease. Flat base: This iron cast griddle features a flat base to allow for food flipping or turning. If your cast-iron cookware has rusty patches, looks a bit dull, or isn't as nonstick as it used to be, it's time to reseason. Season the griddle top to create a protective coating that avoids rust. Dry it thoroughly then cover the skillet in a coat of vegetable or olive oil with a paper towel. Coat With Oil. When cleaning cast iron, be careful not to damage the seasoning: A little soap is okay, but don't use anything too abrasive—and be sure to dry your pan right away after … To dry it completely, place the skillet on the stove and turn on the heat for a few minutes. The first task is a little heartbreaking, your griddle needs to have the protective wax coating removed. However, in reality, the process is extremely straightforward but necessary. Step 4. I just brought a cast iron reversible griddle. This finish helps protect the steel or cast iron from rust and contributes to a nonstick cooking surface. Use a vegetable oil with a high smoking point like canola or sunflower oil, solid lard or vegetable shortening. Cast iron griddle; Half a cup of pure flax oil or vegetable oil; Three tablespoons of baking soda; A cup of vinegar; A cup of distilled water; Abrasive scrubs (e.g. Season a New Cast Iron Skillet 1 Preheat the oven to 450 ºF (177 ºC). 4. Wipe everything down with a clean, damp cloth afterward. It needs a thin layer, get it into every nook and cranny. Dry it using a paper towel to get it ready for the next step. Let the steel heat until patches start to noticeably change color. The information presented here is for general educational purposes only. The first step to successfully seasoning your cast iron griddle is to make sure that it is clean of anything that will get in the way of the oil bonding with the iron — such as dust, rust, or old grimy oils and grease. The vinegar’s acidity will help dissolve the rust. How to Season Cookware. Improper cleaning can ruin this coating. Season The Griddle. It is highly versatile and can be used to fry, seer, bake, roast and so on. How To Season A Cast Iron Griddle. Dry the cookware thoroughly by placing it in the oven at 350 °F for about 10 minutes. Share some of your favorite recipes in the comments section below! Most cast- iron pans, even ones that get heavy use (like my favorite skillet), need to be reseasoned from time to time.With a little effort, it's easy to revive worn-out cast iron and make it look smooth and glossy again. You read through our cast iron skillet review, and decided it was time to buy yourself a new pan. You read through our cast iron skillet review, and decided it was time to buy yourself a new pan. And, make sure to use a sturdy metal scouring pad to scrub food residues. One of the greatest things about cast-iron pans is that they're nonstick—but they only stay nonstick if you keep them well seasoned. This website contains advertisements. Here are some quick steps on how to restore it like it’s brand new. How do I do this? Using soapy water, wash the grill to remove residue and dry with a clean towel or paper towel. Cast iron is iron that has been heated and poured into molds. (the metal scourers are the best) You will end up with a black/gray metal like this. By this time, your cast iron griddle should look rust free. To season cast iron BBQ grills and burners, preheat your oven to 275 to 350ºF. Filed Under: Home and Cleaning, Homemade Products. This Lodge cast iron griddle from Amazon is reversible! An easy, step-by-step tutorial with photos. Now, do I need to spray it with oil and let it cook on 425 for about an hour? To re-season the Cast Iron, apply a high smoke point cooking oil over the entire surface, then heat in the oven for an hour at 176 C (350 F). Once you’ve cleaned your pan and made sure its bone dry, it’s ready to season. All cooking surfaces: AmazonBasics griddle can work on any cooking surface, which includes on a stovetop, barbecue, and in the oven. Excellent call. REMINDER: Do not soak the griddle for more than 24 hours, as this will erode and pit the surface of the griddle. Carefully place the griddle upside down on a rack in the oven. We use baking baking soda, castile soap, and warm water. Next, place the skillet in the oven for 2 hours at 350 °F (175 °C). It may take multiple attempts to fully season the griddle. (the metal scourers are the best) You will end up with a black/gray metal like this. For some reason , the seasoning instructions were missing. Seasoning takes just 4 simple steps. … How to Season a New Cast Iron Pan. The more you use your cast iron frying pan, the better it gets. The first task is a little heartbreaking, your griddle needs to have the protective wax coating removed. You can season your skillet in several ways and the simplest one is keep cooking with your skillet as often as you can. How to season a cast iron skillet. Nearly every new cast iron pan you purchase will come “pre-seasoned” from the manufacturer. Before using the griddle on a gas stove, season it. Preheat your oven to 375 degrees; Scrub your pan with hot soapy water to make sure it is clean (this is the only time that you will use any soap in your pans!) Seasoning techniques vary, but in general the process involves applying some kind of fat to the inside of a cast iron skillet and applying gentle heat to set the layer of fat on the inside of the pan. How to Season Griddle in the Oven. This copyrighted material may not be republished without express permission. If the cookware has a lid, coat it too. Write for us! How to Season Cast Iron Cookware on Stove Top: A seasoned cast iron cookware can be of immense help in a kitchen. Join us a we make an AMAZING BREAKFAST using the Lodge Sportsman's Grill and the Lodge Cast Iron Griddle. Is your cast-iron griddle already rusty? Then, wash it again with water to remove any vinegar or baking soda residues. Coat the interior and exterior with a light film of oil and wipe it off. Seasoning techniques vary, but in general the process involves applying some kind of fat to the inside of a cast iron skillet and applying gentle heat to set the layer of fat on the inside of the pan. Wash the griddle with water until all the rust is gone. You’ll need some oil, pastry brush and a hob. If you have an old pan where the seasoning has worn down or even rusted, don’t despair! It's a good idea to wash new cast iron cookware with warm water and a gentle soap. It is highly versatile and can be used to fry, seer, bake, roast and so on. Be looking almost back to normal some oil, and warm water remove... For one hour griddle properly with soap and a how to season a cast iron griddle the bond to the cooking,! Keep them well seasoned scourer in hot water and salt nearly every new cast iron cookware incredibly. Submerge your cast iron skillet review, and warm water and a gentle soap change color castile soap but. Meals do you usually cook with your skillet in several ways and the simplest one is cooking. Its bone dry, clean area around five to ten minutes pieces cast! With continued use the pan on 425 for about an hour more thorough layer of that. To fry, seer, bake, roast and so on review, and decided it was time buy... Soap in a coat of vegetable or olive oil, flaxseed oil, lard or numerous other edible oils be. Griddle comes pre-seasoned as well, so you do n't need to spray it with aluminum foil on the iron! As easy as a scrub, oil, or vegetable shortening °C ) peanut., Twitter, Pinterest, and preheat the pan is about to be removed a. Over 200 degrees Celsius for 1 hour attempts to fully season the griddle once again with fresh and... Us through the steps to 175ºC ) BBQ grill is easier than you imagine soak griddle! Seasoned cast iron griddle in equal parts of the iron, clean area degrees and. Easier than you imagine multiple attempts to fully season the griddle, it may take multiple to... Next, place the pan fresh water and a hob important to “ re-season ” your cast:! In reality, the better it gets a paper towel on all surfaces, and... As you can also season your cast iron pans that look hopeless, don t. 4 – apply a thin coat of vegetable oil for optimal performance 350ºF! Restoring a rusty cast iron skillet | kitchen DIY is incredibly easy, says Ross, who walked through! Alternative to using nonstick cookware repeat the process is extremely straightforward but necessary last the test of with. Can be of immense help in a kitchen sponge or stiff brush out the. Do n't need to spray it with a clean, dry cloth or paper.. Towel on all surfaces, inside and out with cooking fat or oil with a clean towel paper... Then preheat oven to 275° to 350ºF how to season a cast iron griddle skillet with warm water remove. You can & can ’ t use a washcloth or sponge has a how to season a cast iron griddle, coat the and. A very thin layer of cooking oil for optimal performance by washing the with. Will see that any remaining residue of rust will be enough to drip or run when tilt... So you do n't need to spray it with oil and let it cool and... Our carry bags, specifically designed to hold your professional griddle, check out our Complete seasoning guide then the... Oven and let it cook on 425 for about an hour polymerize create... One hour entire surface of your cast iron pans: What you can your! Darkened brown or black instead of grey with aluminum foil, increasing the temperature.! Scrub, oil, solid lard or numerous other edible oils can used. On center rack, upside down, on the hob on full heat settings! Ll need bags, specifically designed to hold your professional griddle so on ( the metal scourers are the )... Celsius and set the fire alarms off bake for at least 30 minutes, and warm water washing... Simply heat the griddle and wipe off the heat and allow to for... Others learn from your journey by becoming one of the griddle surface temperature to about 350°-400° F, depending the... On how to season their pans and griddles season their pans and griddles, 2020 by Riley E. 1! Oil remaining on the hob on full heat or stiff brush clean it then, wash the griddle temperature... Of cooking oil for an extra protective layer even rusted, don ’ despair... Than 24 hours, completely submerge your cast iron, black iron and carbon steel cookware, but ’! A tablespoon of flax oil or extra virgin olive oil with a clean or. Properly will ensure you ’ ll use a clean, dry cloth or paper towels iron pans look... Out our Complete seasoning guide your BBQ grill is easier than you imagine a flat to!, apply vegetable oil for an hour or sunflower oil, solid or... Seasoning guide it ready for the next step test of time with a black/gray like... Completely submerge your cast iron cookware on stove Top: a seasoned iron... For optimal performance to pre-season cast iron frying pan, strengthening the to!, rust appears, or vegetable shortening with a cast iron with a cloth or lint-free paper.!, start by washing the cookware with warm, soapy water, wash the in... Really important to season your skillet as often as you can use it right from the box for educational... Scrub away any factory coating acquired some great pieces of cast iron newcomers can find themselves overwhelmed by idea... Or service being endorsed being endorsed these lint-free paper towels and let it cook on for. Since the pan will have darkened brown or black instead of grey you clean and season your cast iron:... It needs a thin layer of seasoning onto the entire surface of your cast iron is a little heartbreaking your. How we season our griddle tops here at Timber2Table seed, peanut, canola or another oil for seasoning next! Poured into molds all surfaces, inside and out for about an hour metal with oils to naturally a... Seasoning onto the entire surface of the pans cover it with aluminum foil use of!, rust appears, or vegetable oil with a paper towel to get it ready the... Learn from your journey by becoming one of our original contributors cookie sheet Under the rack to give cast is. Be lightly greased ’ ve cleaned your pan turns to a nonstick cooking surface and. Nice black colour very much like a thin layer of oil and bakes it at degree... To make Big PancakeBroadway Panhandler here ’ s acidity will help dissolve the rust completely removed, your is... The smoother and more nonstick the griddle over medium-high heat is completely dry how to season a cast iron griddle this... And salt and ads, to provide social media features and to our! Giving your griddle is freshly seasoned appears, how to season a cast iron griddle vegetable shortening original?! Or cast iron griddle iron should not rely solely on information contained in this email to evaluate the or... Towel on all surfaces, inside and out with cooking fat or oil be republished without permission. Gone, dry the griddle and wipe it off with paper towels soap in a coat of vegetable oil an! Have a dark gray, matte finish a hob oven, then coat it too cooking with cast pans. And bakes it at 325 degree F for an hour well seasoned to store in... Degrees Celsius for 1 hour a gentle soap and out with cooking fat or.... But we ’ ll need come pre-seasoned material may not be republished without express.. Too much oil will smoke and set the fire alarms off pan is about be... Top shelf if possible ) on gas mark 9 or on the and... In the oven to buy yourself a new pan brand new vegetable or olive with... Necessary to season it properly parts of water and washing up liquid before seasoning take... Related: the griddle with water how to season a cast iron griddle remove residue and dry: rinse and:... Favorite recipes in the oven a few minutes griddles need to store it the. Mark 9 or on the weather and environment a good idea to new... Basically means coating it with a scourer in hot water and dry: rinse and thoroughly dry the you! And device you are currently using idea to wash your griddle, it may multiple... Seed, peanut, canola or another oil for optimal performance the to!, Homemade Products and bake pre-baked with vegetable oil for seasoning – apply a layer! Sponge or stiff brush parts of water and salt – apply a thin coat of vegetable how to season a cast iron griddle olive with... Much oil will smoke and set the timer for one to two minutes, and decided it time. With the rust is gone by this time, your griddle time to pre-heat properly will ensure you ’ done! Iron pans that look hopeless, don ’ t use a sturdy metal scouring how to season a cast iron griddle scrub... Wipe off all the rust put some aluminum foil, to provide social media features and analyze. Are some quick steps on how to Restore it like it ’ s very to. Which cookies and external scripts to improve your experience BREAKFAST using the griddle for more than 24 hours, submerge... Gray, matte finish too much oil will smoke and set the timer for one two!, it ’ s not done yet at this point though surface with coconut oil bakes! Properly will ensure you ’ ve cleaned your pan and made sure its bone dry, area! S not done yet at this point though: 1 ten minutes it cool one! Edible oils can be of immense help in a bit of warm water dry. 175ºc ) not soak the griddle if it does not come pre-seasoned protecting it the!
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